This is part of a 10 part series on Strange Flavor Combinations That Should Not Work But Do.
Zucchini ribbon salad is casual and satisfying, just the kind of food most of us like. It’s light yet creamy at the same time, and a minimal time investment.
Ingredients: zucchini, Lime, Fresno chile/Jalapeno, Light Brown Sugar, Fish Sauce, Garlic, Salted peanut, Cherry Tomato, Fresh Cilantro, Black Pepper.
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Chicken over roasted zucchini with a creamy cilantro sauce is a delicious dinner idea. The lime really brings everything together. A light pasta toss is the perfect accompaniment.
Ingredients: Lime Juice, Garlic Powder, Cumin Powder, Salt, Pepper, Chicken Breast, Package linguine, Olive Oil, Parmesan Cheese, Cherry Tomatoes, Olive Oil, Zucchini, Butter, fresh Cilantro, Garlic, White Wine, Chicken Broth, Lime Juice, Heavy Cream and Green Onion.
Shredded zucchini in the batter and a luscious lemon glaze keeps every bite of this pound cake moist and tender.What more could you ask for…
Ingredients: All Purpose Flour, Baking Powder and Soda, Salt, Margarine, Sugar, Egg, Cup Milk, Lemon Juice, Grated Lemon Peel, Shredded Zucchini .
Zucchini with Thai tofu were ready to go in the pan for just 40 minutes, that’s all it takes. It will be crunchy and light, rather than soggy and mushy. Top with previously cooked chicken, sprinkle with lots of cilantro, squeeze fresh lime juice on top and you are in heaven!
Ingredients: Peanut Oil, Tofu, Green/Red Zucchini, Red Bell Pepper, Ginger, Coconut Milk, Lime Juice, Soy Sauce, Thai Red Curry, Basil.
This dish is great for lazy summertime cooking ..The most effort you have to put in is chopping up ingredients. It utilizes the natural fats from the chorizo along with a splash of olive oil for frying the zucchini, which means there's heaps of flavor.
Ingredients: Olive Oil, Spanish corizo, Zucchini, Lime, Cilantro, Salt.
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